Pork

Best Rosemary braised red cabbage with kabanos Recipe

If you enjoy authentic Best Rosemary braised red cabbage with kabanos Recipe cuisine, this homemade Pork recipe is worth trying at home....

⏱️

11 Min Prep

🔥

18 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

1/2 Red Cabbage
1 tablespoon Olive Oil
Knob Butter
1 sliced Red Onions
125ml Red Wine Vinegar
140g Brown Sugar
1 chopped Red Chilli
2 sprigs Rosemary
1 chopped Bramley Apples
8 Kabanos Sausages

Instructions

step 1 Halve the cabbage, remove the tough stem and thinly cut.

Place in a large cooking vessel with all the other components apart from the sausages, then purée in 300ml moisture and some seasoning and pepper.

step 2 Bring to a stew, then reduce the fiery up, put a lid on with a well-fitting lid and gently oven-cook for 1½ hrs, stirring frequently.

If too arid, you can toss in a little more moisture.

step 3 toss in the kabanos to the cabbage mixture, place a lid on the cooking vessel and gently stew for 20 mins.

Remove the lid and oven-cook for a further 10 mins.

offer alongside some simple mash or boiled potatoes.

Recipe Information

Cuisine
Ukrainian

Course
Pork

Diet
Non-Vegetarian

Total Time
29 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

18 mins

Total Time

29 mins

#ukrainian #pork #non-vegetarian

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.