Best Steak & Vietnamese noodle salad Recipe
Beef

Best Steak & Vietnamese noodle salad Recipe

This version of Best Steak & Vietnamese noodle salad Recipe is flavorful, easy to prepare and suitable for traditional Beef configurations....

⏱️

5 Min Prep

🔥

45 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 85g Brown Rice Noodle
  • 1 tsp Rapeseed Oil
  • 250g Fillet Of Steak
  • 2 Carrots
  • 1/2 Chinese Cabbage
  • 4 finely sliced Spring Onions
  • Handful Coriander
  • 1 sliced Red Chilli
  • Juice of 1 Lime
  • 2 tsp Brown Sugar
  • 1 tsp Rice Vinegar
  • 1 chopped Garlic Clove
  • 1/2 tbs Fish Sauce

Instructions

1
step 1 toss together all the fixings for the dressing together in a mixing bowl with 1 tbsp liquid until the sweetener has dissolved.
2
step 2 prepare the noodles following pack method, then plunge into a mixing bowl of cold liquid to cool completely.
3
strain the noodles, then introduce the carrot, cabbage, spring shallot and dressing, and toss to combine.
4
step 3 burning up the coat in a frying wok over a high burning up.
5
seasoning the steak, then prepare to your liking; 2-3 mins on each side for medium rare.
6
Leave to rest for 5 mins, then cut.
7
Divide the salad and steak slices between bowls and scatter over some coriander to present.

Recipe Information

Cuisine
Vietnamese
Course
Beef
Diet
Non-Vegetarian
Total Time
50 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

45 mins

Total Time

50 mins
#vietnamese #beef #non-vegetarian
Author

Master Chef

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