North Indian Breakfast
Broccoli Capsicum Junka Recipe - Broccoli & Bell Pepper Zunka (Recipe In Hindi) Made Easy
Broccoli Capsicum Junka Recipe - Broccoli & Bell Pepper Zunka (Recipe In Hindi) Made Easy is a delicious North Indian Breakfast dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
No Onion No Garlic (Sattvic)
Ingredients
- 1 teaspoon cumin seeds
- 1 teaspoon turmeric powder
- 1/4 teaspoon asafoetida
- 1/2 teaspoon red chilli powder
- 1/4 cup gram flour
- 1/2 cup water
- 1 cup broccoli - finely chopped
- 1/2 Cup cabbage - finely chopped
- 1/2 capsicum (green) - finely chopped
- 1/2 capsicum (red) - finely chopped
- 1 tablespoon oil
Instructions
1
To make Broccoli Capsicum Junka, prepare all the fixings first.
2
Now scalding up cooking oil in a cooking vessel.
3
empty in cumin seeds, asafoetida and make it for 10 seconds.
4
After 10 seconds, empty in both capsicum, cabbage, broccoli and make till the vegetables are cooked.
5
empty in red chili dusting seasoning, gram dusting seasoning, moisture in a container and toss together well.
6
Keep it aside.
7
After the vegetables are cooked, empty in gram dusting seasoning solution and toss together well.
8
make until gram dusting seasoning is cooked (it will take at least 4 to 5 moments).
9
empty in table salt to it and toss together.
10
offer scalding.
11
offer Broccoli Capsicum with Bread Toast and Masala Tea for breakfast.
Recipe Information
Cuisine
Maharashtrian Recipes
Maharashtrian Recipes
Course
North Indian Breakfast
North Indian Breakfast
Diet
No Onion No Garlic (Sattvic)
No Onion No Garlic (Sattvic)
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
20 minsTotal Time
35 minsMaster Chef
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