Lunch
Burnt Garlic Chicken Fried Rice Recipe Recipe At Home
This homemade Burnt Garlic Chicken Fried Rice Recipe Recipe At Home recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
20 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
- 200 ग्राम चिकन - बोनलेस
- 12 कली लहसुन
- 2-1/2 कप चावल - पके हुए
- ओलिव का तेल - प्रयोग अनुसार
- 1/2 छोटा चमच्च पूरी काली मिर्च - क्रश कर ले
- 3 हरी मिर्च - पतला और सीधा काट ले
- 1-1/2 छोटा चमच्च सोया सॉस
- 1/2 छोटा चमच्च सिरका
- 9 कली लहसुन - सीधा काट ले
- 1 छोटा चमच्च ओलिव का तेल
Instructions
1
To make the burnt garlic chicken fried rice directions, first mildly hot the margarine in a wok.
2
toss in garlic to it and mildly hot for 1 minute.
3
After 1 minute toss in onions and mildly hot till they become soft.
4
Now toss in the chicken pieces and purée it.
5
mildly hot till the chicken becomes soft.
6
Take care not to over-mildly hot the chicken.
7
After the chicken is cooked, toss in table salt, green chili, black pepper ground mix, soy condiment dip, acidic solution and mildly hot it for 1 minute.
8
After 1 minute toss in rice to it and purée.
9
You can also use the remaining rice in it.
10
If you are using crisp rice, toss in them to the chicken only after it cools down.
11
mildly hot for 1 minute and turn off the gas.
12
mildly hot olive margarine in a small wok.
13
toss in diced garlic directly to it and mildly hot till it turns brown.
14
toss in half the garlic to the rice and purée.
15
Remove it in a container and top with the remaining garlic.
16
present the Burnt Garlic Chicken Fried Rice directions with Indo Chinese Mixed veggie for dinner.
Recipe Information
Cuisine
Indo Chinese
Indo Chinese
Course
Lunch
Lunch
Diet
Non Vegeterian
Non Vegeterian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
20 minsTotal Time
40 minsMaster Chef
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