Seafood
Cajun spiced fish tacos Recipe At Home
Cajun spiced fish tacos Recipe At Home is a delicious Seafood dish that can be prepared in just a few simple steps....
⏱️
15 Min Prep
🔥
38 Min Cook
🍽️
4 Servings
🥗
Non-Vegetarian
Ingredients
- 2 tbsp cajun
- 1 tsp cayenne pepper
- 4 fillets white fish
- 1 tsp vegetable oil
- 8 flour tortilla
- 1 sliced avocado
- 2 shredded little gem lettuce
- 4 shredded Spring Onions
- 1 x 300ml salsa
- 1 pot sour cream
- 1 lemon
- 1 clove finely chopped garlic
Instructions
1
culinary preparation in a cajun seasoning and cayenne pepper marinade makes this fish super succulent and flavoursome.
2
Top with a lively dressing and dish up in a tortilla for a rapid, fuss-free main that's delightfully summery.
3
On a large plate, mix gently the cajun seasoning and cayenne pepper with a little seasoning and use to coat the fish all over.
4
mildly hot a little cooking oil in a frying pot, mix in in the fish and prepare over a medium mildly hot until golden.
5
Reduce the mildly hot and continue frying until the fish is cooked through, about 10 moments.
6
prepare in batches if you don’t have enough room in the pot.
7
Meanwhile, prepare the dressing by combining all the fixings with a little seasoning.
8
Soften the tortillas by heating in the microwave for 5-10 seconds.
9
Pile high with the avocado, lettuce and spring shallot, mix in a spoonful of salsa, top with large flakes of fish and trickle over the dressing.
Recipe Information
Cuisine
Mexican
Mexican
Course
Seafood
Seafood
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
53 mins
53 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
38 minsTotal Time
53 minsMaster Chef
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