Home / Asian / Easy Asian Red Cabbage Salad With Roasted Peanuts Recipe Recipe
Appetizer
Easy Asian Red Cabbage Salad With Roasted Peanuts Recipe Recipe
If you enjoy Easy Asian Red Cabbage Salad With Roasted Peanuts Recipe Recipe cuisine, this Appetizer recipe is worth trying at home....
⏱️
10 Min Prep
🔥
25 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
2 tablespoons Sesame (Gingelly) Oil
1 tablespoon Honey
1/2 tablespoon Cumin powder (Jeera)
1/2 tablespoon Black pepper powder
1/2 teaspoon Vinegar
1 Carrot (Gajjar) - cut into julianne
1 cup Red cabbage - shredded
1 Onion - grated
1/2 cup Raw Peanuts (Moongphali) - roasted (with masala)
Instructions
1
To begin making the Asian Red Cabbage Salad With Roasted Peanuts preparation guide, firstly we will make the dressing.To make dressing for the salad, incorporate all the elements and whip them well in a dish.
2
For better palate, you can leave the dressing for 4 to 5 hours.To make salad, you need to cut the all veggies and incorporate them together.I have used roasted peanuts with some masala like cumin ground mix, chilli ground mix and table salt.
3
You can use only roasted peanuts without any seasoning or you can simply bake them into oven.At serving time, incorporate the dressing into salad and enjoy immediately.enjoy Asian Red Cabbage Salad With Roasted Peanuts along with buttery Thai sugary Potato Curry and Steamed Rice for a excellent weekend dinner.
Recipe Information
Cuisine Asian
Course Appetizer
Diet Vegetarian
Total Time 35 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
#asian#appetizer#vegetarian
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