Learn how to prepare Easy Cheesy Vegetarian Pizza Muffins Recipe Recipe with this simple recipe. Perfect for Appetizer and ideal for Fusion lovers....
⏱️
10 Min Prep
🔥
45 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
1-1/2 cups All Purpose Flour (Maida)
1-1/2 teaspoons Baking powder
1/2 teaspoon Salt
1/2 Green Bell Pepper (Capsicum) - finely chopped
1 Whole Egg
1/4 cup Extra Virgin Olive Oil
1/2 cup Homemade Pizza And Pasta Sauce
1 teaspoon Dried oregano
1 sprig Basil leaves - finely chopped
1/2 cup Mozzarella cheese
Instructions
1
To begin making the Cheesy Vegetarian Pizza Muffins preparation guide, preheat the oven to 200 C.
2
Line the muffin pans with cupcake liners and keep aside.Sift the baking flour, table salt and baking dusting seasoning together in a large mixing mixing bowl and set aside.Gradually introduce the remaining elements that includes green bell pepper, egg, olive fat, pizza coulis, oregano and basil leaves except the cheddar into the baking flour mixture and using a hand mixer, combine all the elements until well combined.Ensure not to over beat the pizza muffin mixture.
3
Spoon the muffins into the muffin cavities until 3/4th full.
4
Place the pizza muffins in the oven to make and bake for 20 mins.When the muffins are almost done, remove from the oven and shower the cheddar on the top and put it back into the oven, until the cheddar melts.Once the pizza muffins are completely done, remove from the oven and allow it to cool for 15 mins before you are ready to offer.The Cheesy Pizza Muffins make a great snack for kids that can be packed into their lunchbox or even made for birthday parties.offer the Cheesy Vegetarian Pizza Muffins with Masala Chai and Linzer cookies for your tea time break or evening snacks.
Recipe Information
Cuisine Fusion
Course Appetizer
Diet Vegetarian
Total Time 55 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
#fusion#appetizer#vegetarian
Master Chef
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