If you enjoy authentic Fašírky Made Simple cuisine, this homemade Pork recipe is worth trying at home....
⏱️
12 Min Prep
🔥
32 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
500g Ground Pork
1 medium chopped Onion
2 cloves minced Garlic
2 sliced Bread
1 shot Milk
1 Egg
1 teaspoon Salt
1/2 teaspoon Black Pepper
1 teaspoon Marjoram
1 tsp Mustard
1 tablespoon chopped Parsley
1/2 cup Flour
1 beaten Egg
1 cup Breadcrumbs
For frying Vegetable Oil
Instructions
1
1.
2
Prepare the Bread Mixture
Soak the bread slices in whole milk or moisture until soft.
3
Squeeze out excess liquid and mash into small crumbs.
4
2.
5
incorporate the components
In a large container, combine ground protein, diced onions, garlic, soaked bread, egg, and seasonings.
6
incorporate well until evenly combined.
7
3.
8
Shape the protein Patties
Take portions of the mixture and shape them into palm-sized patties.
9
Flatten slightly to help with even culinary preparation.
10
4.
11
Coat the Patties
Lightly dust each patty with dusting masala condiment.
12
Dip into beaten egg, then coat with breadcrumbs for a crisp finish.
13
5.
14
shallow fry the Fašírky
scalding up greens margarine in a pot over medium scalding up.
15
shallow fry the patties for 4-5 mins per side until golden brown and fully cooked.
16
Transfer to a paper towel-lined plate to empty out excess margarine.
17
6.
18
dish up and Enjoy
dish up Fašírky scalding with mashed potatoes, cabbage salad, or crisp bread.
19
Enjoy with mustard, pickles, or garlic condiment dip for extra savor.
Recipe Information
Cuisine Slovakia
Course Pork
Diet Non-Vegetarian
Total Time 44 mins
Recipe Time chart
Preparation Time
12 mins
Cooking Time
32 mins
Total Time
44 mins
#slovakia#pork#non-vegetarian
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