Fašírky Step By Step
Pork

Fašírky Step By Step

Fašírky Step By Step is a delicious Pork dish that can be prepared in just a few simple steps....

⏱️

13 Min Prep

🔥

26 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 500g Ground Pork
  • 1 medium chopped Onion
  • 2 cloves minced Garlic
  • 2 sliced Bread
  • 1 shot Milk
  • 1 Egg
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1 teaspoon Marjoram
  • 1 tsp Mustard
  • 1 tablespoon chopped Parsley
  • 1/2 cup Flour
  • 1 beaten Egg
  • 1 cup Breadcrumbs
  • For frying Vegetable Oil

Instructions

1
1.
2
Prepare the Bread Mixture Soak the bread slices in dairy liquid or aqua until soft.
3
Squeeze out excess liquid and mash into small crumbs.
4
2.
5
toss together the components In a large container, combine ground flesh, finely sliced onions, garlic, soaked bread, egg, and seasonings.
6
toss together well until evenly combined.
7
3.
8
Shape the flesh Patties Take portions of the mixture and shape them into palm-sized patties.
9
Flatten slightly to help with even crafting.
10
4.
11
Coat the Patties Lightly dust each patty with baking flour.
12
Dip into beaten egg, then coat with breadcrumbs for a brittle finish.
13
5.
14
skillet-fry the Fašírky toasty veggie cooking oil in a skillet over medium toasty.
15
skillet-fry the patties for 4-5 moments per side until golden brown and fully cooked.
16
Transfer to a paper towel-lined plate to empty out excess cooking oil.
17
6.
18
present and Enjoy present Fašírky fiery with mashed potatoes, cabbage salad, or crisp bread.
19
Enjoy with mustard, pickles, or garlic gravy for extra notes.

Recipe Information

Cuisine
Slovakia
Course
Pork
Diet
Non-Vegetarian
Total Time
39 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

26 mins

Total Time

39 mins
#slovakia #pork #non-vegetarian
Author

Master Chef

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