Fašírky Step By Step is a delicious Pork dish that can be prepared in just a few simple steps....
⏱️
13 Min Prep
🔥
26 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
500g Ground Pork
1 medium chopped Onion
2 cloves minced Garlic
2 sliced Bread
1 shot Milk
1 Egg
1 teaspoon Salt
1/2 teaspoon Black Pepper
1 teaspoon Marjoram
1 tsp Mustard
1 tablespoon chopped Parsley
1/2 cup Flour
1 beaten Egg
1 cup Breadcrumbs
For frying Vegetable Oil
Instructions
1
1.
2
Prepare the Bread Mixture
Soak the bread slices in dairy liquid or aqua until soft.
3
Squeeze out excess liquid and mash into small crumbs.
4
2.
5
toss together the components
In a large container, combine ground flesh, finely sliced onions, garlic, soaked bread, egg, and seasonings.
6
toss together well until evenly combined.
7
3.
8
Shape the flesh Patties
Take portions of the mixture and shape them into palm-sized patties.
9
Flatten slightly to help with even crafting.
10
4.
11
Coat the Patties
Lightly dust each patty with baking flour.
12
Dip into beaten egg, then coat with breadcrumbs for a brittle finish.
13
5.
14
skillet-fry the Fašírky
toasty veggie cooking oil in a skillet over medium toasty.
15
skillet-fry the patties for 4-5 moments per side until golden brown and fully cooked.
16
Transfer to a paper towel-lined plate to empty out excess cooking oil.
17
6.
18
present and Enjoy
present Fašírky fiery with mashed potatoes, cabbage salad, or crisp bread.
19
Enjoy with mustard, pickles, or garlic gravy for extra notes.
Recipe Information
Cuisine Slovakia
Course Pork
Diet Non-Vegetarian
Total Time 39 mins
Recipe Time chart
Preparation Time
13 mins
Cooking Time
26 mins
Total Time
39 mins
#slovakia#pork#non-vegetarian
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