Homemade Nachos Recipe Made Simple
Snack

Homemade Nachos Recipe Made Simple

This homemade Homemade Nachos Recipe Made Simple recipe is flavorful, easy to prepare and suitable for Snack diets....

⏱️

10 Min Prep

🔥

25 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Corn flour
  • 1/4 cup Whole Wheat Flour
  • Sunflower Oil - as required
  • Water - to knead the flour
  • Salt - Salt as required
  • Barbeque masala - to garnish

Instructions

1
To begin making the made from scratch Nachos method, firstly fold the dusting seasoning.
2
In a dish introduce the flours, 1 tablespoon fat, required table salt and toss together with your fingers.introduce aqua bit by bit and gradually fold a roti like flour base.fold for good 5-6 mins to release all air in the dusting seasoning so that the nachos are crispier.Leave the flour base to rest for 10 mins and fold for a minute to smoothen again.To make tortillas, make medium size rotis/tortillas and keep them separate.
3
The thickness should be like rotis.
4
Now, semi-toast them on a flat griddle or cooking vessel.
5
Please don’t toast them brown them like rotis.We just have to toast them a bit to evaporate the moisture so that they are crisp when fried.Cut the tortillas into triangular cuts to make nachos and shallow fry them on medium high flame in a deep shallow fry cooking vessel till they turn crisp.Once they are ready, take them out on a tissue papaer to absorb the extra fat.
6
shower come Barbeque masala on freshly fried nachos and made from scratch Nachos is ready to be served.offer made from scratch Nachos with Melon Salsa, well-seasoned Mexican Salsa Verde or any other Salsa of your choice.

Recipe Information

Cuisine
Mexican
Course
Snack
Diet
Vegetarian
Total Time
35 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

25 mins

Total Time

35 mins
#mexican #snack #vegetarian
Author

Master Chef

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