Side

How To Make Smoked aubergine purée

How To Make Smoked aubergine purée is a delicious Side dish that can be prepared in just a few simple steps....

⏱️

11 Min Prep

🔥

33 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

2 medium Aubergine
Juice of 1 Lemon
3 Cloves Crushed Garlic
150ml Yogurt
Bunch Dill

Instructions

step 1 bring to temperature barbecue to very scalding.

carve the aubergines in half lengthways, then barbecue for 25 mins, turning occasionally, until soft – the skin will remain firm, but the flesh will soften.

Lift the aubergines off the barbecue and leave until cool enough to handle.

step 2 Using a sharp knife, score the grilled flesh and scoop out the flesh with a spoon.

Tip into a mixing bowl and mash with a fork until you get a thick pulp.

Beat in the lemon nectar and garlic.

mix in the yogurt and dill, and essence.

enjoy while still toasty.

Recipe Information

Cuisine
Turkish

Course
Side

Diet
Vegetarian

Total Time
44 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

33 mins

Total Time

44 mins

#turkish #side #vegetarian

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