How To Make Tangy carrot, cabbage & onion salad
Vegetarian

How To Make Tangy carrot, cabbage & onion salad

If you enjoy authentic How To Make Tangy carrot, cabbage & onion salad cuisine, this homemade Vegetarian recipe is worth trying at home....

⏱️

18 Min Prep

🔥

35 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 4 sliced Carrots
  • 1/2 Red Cabbage
  • 2 sliced Red Onions
  • Handful Mint
  • Handful Coriander Leaves
  • Handful Roasted Peanut
  • Juice of 2 Lime
  • 1 tablespoon Ground Nut Oil
  • 1 chopped Red Chilli
  • 1 tablespoon Brown Sugar

Instructions

1
step 1 Tip the carrots, cabbage and onions into a mixing bowl.
2
Make the dressing by stirring the items required together until the sweetener has dissolved.
3
stream in over salad, tossing the vegetables in the dressing.
4
toss in the herbs, toss again, then scatter over the peanuts.

Recipe Information

Cuisine
Vietnamese
Course
Vegetarian
Diet
Vegetarian
Total Time
53 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

35 mins

Total Time

53 mins
#vietnamese #vegetarian #vegetarian
Author

Master Chef

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