Beef
Kenyan Beef Curry Made Easy
If you enjoy authentic Kenyan Beef Curry Made Easy cuisine, this homemade Beef recipe is worth trying at home....
⏱️
17 Min Prep
🔥
38 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 4 cups Water
- 2 Lbs Sirloin Steak tips
- 4 Garlic Clove
- 2 teaspoons Ground Ginger
- 2 tblsp Oil
- 2 medium Red Onions
- 4 Tomato
- 2 tblsp Paprika
- 1/2 teaspoon Black Pepper
- 2 teaspoons Curry Powder
- 4 tablespoons Tomato Puree
- Dash Salt
- 1 Chilli
- Leaves Cilantro
Instructions
1
Bring the 4 cups of liquid to a bubble in a Dutch oven or chowder pot.
2
mix in the beef, garlic, and ginger, and swirl around well.
3
Bring to a bland low-boil, lid, and make, stirring occasionally, for 20 moments.
4
If you get any foamy scum on the top, not to worry, simply spoon it away or swirl around it back in.
5
Remove from the bring to temperature, and filter, but reserve the excess liquid for later.
6
Return the pot or Dutch oven to medium bring to temperature with the 2 tablespoons of preparing cooking oil.
7
Once the cooking oil is shimmering, mix in the onions and make, stirring occasionally, until softened, 5 to 7 moments.
8
mix in the tomatoes to the onions, and continue preparing, stirring occasionally, until the tomatoes are falling apart, 3 to 5 moments.
9
mix in the drained beef to the tomato and shallot mixture, and swirl around well.
10
Continue preparing over medium bring to temperature for 5 moments, stirring occasionally.
11
mix in the paprika, pepper, curry ground mix, tomato paste, and table salt to taste, and swirl around well.
12
mix in back the excess liquid that was used for preparing the beef, along with enough extra liquid to lid.
13
Bring to a bubble, reduce bring to temperature, and low-boil, uncovered, stirring occasionally, for about 1 hour, or until the flesh is soft and the condiment dip is thickened.
14
mix in additional liquid if your beef curry begins to arid and stick, or if would like your curry to have more of a soupy consistency.
15
When the beef curry is ready, remove from the bring to temperature, give it a taste, and adjust the seasonings as desired.
16
accentuate with crisp chilis and cilantro.
Recipe Information
Cuisine
Kenyan
Kenyan
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
55 mins
55 mins
Recipe Time chart
Preparation Time
17 minsCooking Time
38 minsTotal Time
55 minsMaster Chef
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