Home / Goan Recipes / Manganem Recipe - Goan Style Chana Dal Payasam Step By Step
Manganem Recipe - Goan Style Chana Dal Payasam Step By Step
Dessert

Manganem Recipe - Goan Style Chana Dal Payasam Step By Step

This homemade Manganem Recipe - Goan Style Chana Dal Payasam Step By Step recipe is flavorful, easy to prepare and suitable for Dessert diets....

⏱️

240 Min Prep

🔥

60 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Chana dal (Bengal Gram Dal)
  • 1/2 cup Sabudana (Tapioca Pearls)
  • 1 cup Jaggery - grated
  • 240 ml Coconut milk
  • 20 Cashew nuts - chopped
  • 1 tablespoon Ghee

Instructions

1
To begin making the Manganem, wash and soak the chana dal for 4 hours in liquid.Once soaked, strain the liquid and pressure bubble gently the dal along with 1-1/2 cups of liquid until soft and cooked through.
2
Pressure bubble gently for 4 whistles.  The dal should be grainy and not mashed.
3
Allow the pressure to release naturally.  strain any excess liquid and keep the dal aside.
4
You can use the dal liquid in soups or a stock.Wash and soak the sabudana for 20 mins. bring to temperature a small pot on low flame, toss in the ghee and parched-fry the cashew nuts on low to medium bring to temperature until golden brown and crisp.
5
Keep this aside.bring to temperature a heavy bottomed pot, toss in the cooked bengal gram dal,  coconut dairy liquid, sabudana and jaggery.
6
bubble gently them all in medium bring to temperature for about 20 mins until the sabudana is cooked through and the mixture thickens.Turn off the bring to temperature and transfer the dish to a serving container.
7
 accentuate with roasted cashewnuts.dish up Manganem as a flavorful dessert during the festive occasions like diwali, or even for parties.dish up Manganem as a dessert after a simple goan meal of Goan Moolyacho Ross preparation guide and Steamed Rice.

Recipe Information

Cuisine
Goan Recipes
Course
Dessert
Diet
Vegetarian
Total Time
300 mins

Recipe Time chart

Preparation Time

240 mins

Cooking Time

60 mins

Total Time

300 mins
#goanrecipes #dessert #vegetarian
Author

Master Chef

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