Naga Style Chicken With Bamboo Shoot Recipe Made Easy
Learn how to prepare Naga Style Chicken With Bamboo Shoot Recipe Made Easy with this simple recipe. Perfect for Side Dish and ideal for North East India Recipes lovers....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
High Protein Non Vegetarian
Ingredients
1 kg Chicken
2 Tomatoes - crushed in pestle & mortar
5 cloves Garlic - crushed
2 inch Ginger - grated
7/8 Green Chillies - crushed
1/2 cup Bamboo shoots - sliced
1/2 cup Cabbage (Patta Gobi/ Muttaikose) - sliced
Spring Onion (Bulb & Greens) - few
Salt - to taste
Instructions
1
To prepare Naga Style Chicken With Bamboo Shoot preparation guide, wash chicken pieces thoroughly and sieve all the excess aqua.bring to temperature a wok on medium flame, mix in the ginger, garlic, green chillies and saute for about 30 seconds. To this mix in the cabbage, bamboo shoots and strew some table salt. wrap and prepare for about 2-3 moments. Once the cabbage has wilted down mix in the chicken and the tomatoes.incorporate it well, strew some aqua and prepare covered, on a medium flame until chicken is succulent and well cooked.
2
This will take about 20-25 moments. top with spring onions and some bamboo shoot slices, optionally.offer Naga Style Chicken With Bamboo Shoot preparation guide with scalding steamed rice and Hmarcha Rawt (chutney).
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