Seafood rice Step By Step
Seafood

Seafood rice Step By Step

If you enjoy authentic Seafood rice Step By Step cuisine, this homemade Seafood recipe is worth trying at home....

⏱️

14 Min Prep

🔥

20 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbsp Olive Oil
  • 1 sliced Leek
  • 110g Chorizo
  • 1 teaspoon Turmeric
  • 300g Rice
  • 1 L Fish Stock
  • 200g Peas
  • 400g Frozen Seafood mix

Instructions

1
step 1 scalding up the lubricate in a deep frying skillet, then soften the leek for 5 mins without browning.
2
toss in the chorizo and sauté until it releases its oils.
3
swirl around in the turmeric and rice until coated by the oils, then empty in the stock.
4
Bring to the heat to boiling point, then stew for 15 mins, stirring occasionally.
5
step 2 Tip in the peas and prepare for 5 mins, then swirl around in the seafood to scalding up through for a final 1-2 mins culinary preparation or until rice is cooked.
6
Check for seasoning and dish up immediately with lemon wedges.

Recipe Information

Cuisine
Spanish
Course
Seafood
Diet
Non-Vegetarian
Total Time
34 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

20 mins

Total Time

34 mins
#spanish #seafood #non-vegetarian
Author

Master Chef

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