Stuffed Tomato With Stir-Fried Quinoa And Feta Recipe Made Easy
Appetizer

Stuffed Tomato With Stir-Fried Quinoa And Feta Recipe Made Easy

Learn how to prepare Stuffed Tomato With Stir-Fried Quinoa And Feta Recipe Made Easy with this simple recipe. Perfect for Appetizer and ideal for Middle Eastern lovers....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 4 Tomatoes - pulp scooped out
  • 100 grams Quinoa - soaked in water for 2 hours
  • 1 Red Bell pepper (Capsicum) - chopped finely
  • 1 Yellow Bell Pepper (Capsicum) - chopped finely
  • 100 grams Cheddar cheese - grated
  • 50 grams Feta Cheese - cubed
  • 2 teaspoon Black pepper powder
  • Salt - to taste

Instructions

1
To begin making Stuffed Tomato With agitate Fried Quinoa and feta formula, burning up a cooking vessel with fat , toss in cut up garlic, saute the vegetables and toss in the feta cheddar.Once done toss in the quinoa and saute for 2 mins then toss in 1 and 1/2 cups of liquid.
2
wrap and let the quinoa bubble and get cooked.Let the liquid evaporate, check for seasoning.
3
Let it cool down and stuff it inside the tomato that has been scooped out and masala condiment with seasoning.Top it up with cheddar cheddar and some cut up bell peppers and oven-cook it in the oven for about 10 mins at 150 degree Celsius. dish up your soft Stuffed Tomato With agitate Fried Quinoa and feta with  breakfast.

Recipe Information

Cuisine
Middle Eastern
Course
Appetizer
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#middleeastern #appetizer #vegetarian
Author

Master Chef

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