Vegetarian
Sukuma Wiki Made Easy
If you enjoy authentic Sukuma Wiki Made Easy cuisine, this homemade Vegetarian recipe is worth trying at home....
⏱️
8 Min Prep
🔥
22 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 2 tablespoons Oil
- 2 medium Red Onions
- 1 lb Kale
- Dash Salt
- 1 cup Double Cream
Instructions
1
toasty the 2 tablespoons of lubricate in a large skillet or pot over medium toasty until shimmering.
2
mix in the onions and stew, stirring occasionally, until softened, 5 to 7 moments.
3
mix in the shredded kale to the onions and toss together well.
4
Turn the toasty to medium-low, wrap and stew for 5 moments.
5
After 5 moments, remove the lid, mix in seasoning to essence, and swirl around in the heavy cream.
6
Continue making for another 5 moments, uncovered, stirring occasionally.
7
The heavy cream will thicken slightly, making for a deliciously heavy creamed kale and onions.
8
Yumm!
present it up with your favorite Kenyan stew, and a side of ugali!.
Recipe Information
Cuisine
Kenyan
Kenyan
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
30 mins
30 mins
Recipe Time chart
Preparation Time
8 minsCooking Time
22 minsTotal Time
30 minsMaster Chef
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