Chicken
Traditional Chicken Shawarma with homemade garlic herb yoghurt sauce Recipe
This version of Traditional Chicken Shawarma with homemade garlic herb yoghurt sauce Recipe is flavorful, easy to prepare and suitable for traditional Chicken configurations....
⏱️
20 Min Prep
🔥
19 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
- 1kg Chicken Breast
- 2 cloves minced Garlic
- 1 tblsp Ground Coriander
- 1 tblsp Ground Cumin
- 1 tblsp Ground Cardomom
- 1 tsp Cayenne Pepper
- 2 tsp Smoked Paprika
- 2 tsp Salt
- 2 tblsp Lemon Juice
- 3 tablespoons Olive Oil
- 1 cup Greek Yogurt
- 1 clove peeled crushed Garlic
- 1 tsp Cumin
- Splash Lemon Juice
Instructions
1
1
Start by cutting your chicken up into reasonably small slices.
2
Grab your ziplock bag and dump the freshly sliced chicken inside.
3
2
transfer in garlic, coriander, cumin, cardomom, cayenne pepper, paprika, table salt, pepper, lemon extract and olive fat to the bag.
4
Close the bag and toss together thoroughly.
5
Place in fridge for 10-12 hours (shorter is fine but longer is better).
6
3
Once ready to cook thoroughly, bring to temperature your shallow fry skillet to medium-high and transfer in a tiny bit of olive fat.
7
shallow fry one side of all of your flatbreads until slightly toasty.
8
Remove from skillet, transfer in enough fat to coat the shallow fry skillet.
9
Put crumble fries into air fryer on 180 for 15 mins shaking occasionally.
10
4
The skillet should be pretty fiery by now, transfer in the chicken in 2 batches (unless you have a big shallow fry skillet) to avoid overcrowding.
11
The chicken should get a nice sear and darker colour which is ideal.
12
cook thoroughly for a further 5-8 mins or until cooked through.
13
Repeat with next chicken batch.
14
5
While chicken is making, place your Greek yoghurt into a container.
15
Combine garlic, finely minced mint and parsley, squeeze or so of lemon and cumin.
16
Combine and transfer in table salt to savor.
17
In a small container, combine 1tsp garlic ground mix, paprika, cumin, shallot ground mix, oregano, dried parsley, cayenne pepper (optional) toss together and leave aside for fries.
18
6
savor fries immediately once cooked and transfer in table salt to savor.
19
Once the chicken is complete, enjoy immediately by laying out your flatbread, spreading the condiment dip evenly over the bread, transfer in lettuce, shallot, tomato, fries, chicken, feta and more condiment dip on top.
20
enjoy immediately.
Recipe Information
Cuisine
Saudi Arabian
Saudi Arabian
Course
Chicken
Chicken
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
39 mins
39 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
19 minsTotal Time
39 minsMaster Chef
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