Pork

Traditional Chorizo & chickpea soup Recipe

If you enjoy authentic Traditional Chorizo & chickpea soup Recipe cuisine, this homemade Pork recipe is worth trying at home....

⏱️

7 Min Prep

🔥

33 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

400g Tinned Tomatos
110g Chorizo
140g Savoy Cabbage
Sprinkling Chilli Flakes
400g can Chickpeas
1 Chicken Stock
To serve Crusty Bread

Instructions

step 1 Put a medium wok on the bring to temperature and tip in the tomatoes, followed by a can of liquid.

While the tomatoes are heating, quickly chop the chorizo into chunky pieces (removing any skin) and shred the cabbage.

step 2 Pile the chorizo and cabbage into the wok with the chilli flakes and chickpeas, then crumble in the stock cube.

agitate well, put a lid on and leave to bubble over a high bring to temperature for 6 mins or until the cabbage is just yielding.

Ladle into bowls and eat with crusty or garlic bread.

Recipe Information

Cuisine
Spanish

Course
Pork

Diet
Non-Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

33 mins

Total Time

40 mins

#spanish #pork #non-vegetarian

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.